Equipment
- 1 Spoon
- 1 Glass mug for serving
Ingredients
- 1 cup freshly brewed hot coffee
- 1 teaspoon brown sugar or granulated sugar
- 1-2 ounces of Irish whiskey
- Homemade whipped cream
Instructions
- Prepare your serving glass by priming it with hot water.
- After a few seconds, discard the water and pour your hot brewed coffee into the cup.
- Add one teaspoon of sugar and stir until dissolved.
- Pour the Irish whiskey into your coffee and mix it all together.
- Scoop out your homemade whipped cream and top this on your beverage until a thick layer is formed.
- Serve your Irish coffee and enjoy!