Equipment
- Espresso machine
- Steam wand
- Steaming pitcher or small bowl
Ingredients
- 1-2 shots espresso
- 1 tbsp vanilla sugar
- Optional: Lavender or Violet sugar
- 1 tbsp regular sugar
- 4 ounces half and half cream (11% milk fat)
Instructions
- Mix half-and-half cream and sugar in a pitcher or small bowl.
- Pull an espresso shot using your espresso machine directly into the pitcher.
- Use the steam wand to blend the ingredients until you get a thick, frothy texture.
- Pour the delightful Raf coffee into a cup and enjoy!